https://www.wikifood.cz/en/Radish?action=history&feed=atom 2026-09-21T09:40:10Z Historie editací této stránky MediaWiki 1.45.4 https://www.wikifood.cz/en/Radish?diff=127343&oldid=prev 2026-09-12T17:06:03Z

<p>i18n EN pilot celerova-jidla-completion-002; source page 4878</p> <p><b>Nová stránka</b></p><div>{{Potravina<br /> |název=Radish<br /> |popis=The radish is a crisp root vegetable grown in many varieties and popular in salads and as an appetizer.<br /> |obrazek=https://www.wikifood.cz/images/6/69/WF_4878_%C5%98edkvi%C4%8Dka_1.jpg<br /> |typ=vegetable<br /> |sezona=year-round<br /> |puvod=The radish originates in southern Asia and is grown around the world.<br /> |kalorie_100g=16<br /> |bilkoviny_100g=1.2<br /> |tuky_100g=0.1<br /> |sacharidy_100g=3.4<br /> |vlaknina_100g=1.6<br /> |vitaminy=C, K, B6<br /> |mineraly=potassium, calcium, magnesium<br /> |gi_index=15<br /> |vhodne_pro_diety=vegetarian, vegan, gluten-free, low-fat<br /> |pouziti=Radishes are often used raw in salads or as a garnish on open-faced sandwiches, but they can also be cooked.<br /> |jak_vybrat=Choose firm, smooth, glossy radishes without blemishes.<br /> |skladovani=Store in a plastic bag in the refrigerator for up to 2 weeks.<br /> |nahrazky=Radishes can be replaced with daikon radish or another crisp vegetable.<br /> |zdravotni_prinosy=Radishes contain vitamin C and dietary fiber.<br /> }}<br /> <br /> The &#039;&#039;&#039;radish&#039;&#039;&#039; (&#039;&#039;Raphanus sativus&#039;&#039;) originates in southern Asia, is grown in many varieties, and is sold year-round in Europe and the Americas. It is least pungent in spring. It is usually eaten raw in salads, as an appetizer, or on open-faced sandwiches and is especially good with bread and butter. The leaves add a pungent flavor to salads.<br /> <br /> Radishes are also served as an appetizer. Remove the large leaves, leaving only the small inner leaves, carefully scrape the roots, and wash the radishes under running water. Raw radishes are used to garnish cold platters or open-faced sandwiches and are added to salads. They can also be used to prepare a hot dish.</div>

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