EN:Cheese Salads
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Cheese Salads are salads in which cheese is a main or prominent ingredient—for example, feta, mozzarella, Niva, Gouda, or Hermelín. Cheese salads can be served as an appetizer, side dish, or light main course. Popular variations include Greek salad with feta, caprese with mozzarella and tomatoes, and salad with grilled Hermelín.